Cafe/Espresso Bar
We opened on the 7th of February 2011; our number 1 focus is making great coffee.
We proudly use Genovese Coffee ('Super Brazil' Blend, 'Seasonal' Blend & Single Origins), WEGA, Mazzer grinders, Hario, T2 Tea, ACF cups & Duralex glasses.
Jason Souter - Owner
Simon Hughes - Owner